"With my patients, when I put them on paleo, the biggest adjustment is that they're used to eating bread and cookies. That's what they crave and that's what I love about The Loaf! They have the breads and cookies and they're filling and satisfying, and they don't have grains or dairy. It's win/win!"
Erin Foushee, NTP
CEO of Fortis Wellness
“As a Nutritional Therapist, I am constantly looking for excellent food products for clients who either have sensitivities or who simply want to eat high quality foods. It can be challenging to find bread and baked goods that fit the bill. The Loaf has done just that! It’s refreshing to be able to recommend or order anything from The Loaf and know it’s going to be top notch quality and consistently delicious!”
Lucy Flamiatos, NTP
Nutritional Therapy Practitioner
"How many of us have struggled to find a delicious and nutritious treat? Especially when grain-free or when we have other food sensitivities or allergies? As a nutritional therapist, this is a struggle that I hear my clients echo frequently. I'm so excited that The Loaf is making wonderful baked goods that I can recommend to clients without any hesitation."
Dr. Bob Seiler
Holistic Chiropractor
"This morning, I was having a fried egg and coffee, and I said there was one thing missing. So, I came over to Pioneer Park for the Farmer's Market to get some of The Loaf's Organic & Paleo Irish Soda Bread."